CCTV shows Corrie McKeague in the early hours of the morning he went missing

CCTV shows Corrie McKeague in the early hours of the morning he went missing

As enquiries continue to trace missing Corrie McKeague, police are releasing details of a further potential witness officers would like to speak to. Around 1.15am -1.30am on 24 September Corrie bought takeaway food at Pizza Mama Mia in St Andrews Street North in Bury St Edmunds before walking off towards Brentgovel Street, as seen on the first CCTV images issued by police. Police are releasing the 3.25am footage of Corrie McKeague as efforts continue to locate him. Oct 24, 2016
Black bear has itch he just has to scratch

Black bear has itch he just has to scratch

This bear was filmed having one last back scratch before winter. It has fattened up to survive hibernation.During winter it will only be awake for the...bare necessities. Oct 22, 2016
Forging in London: Which plants to pick

Forging in London: Which plants to pick

Foraging plants, berries and mushrooms has become fashionable again. Jason Irving, of Forage Wild Food, gives tours around London to teach people about edible plants in parks. He gives an overview of five plants that can be found this autumn. Oct 21, 2016
Foraging in London: What you need to know to stay safe

Foraging in London: What you need to know to stay safe

Foraging has become popular once again in recent years after falling out of favour in the 50s and 60s with the rise of supermarkets. A preference for local and sustainable food has led to more people searching for eatable plants, berries and mushrooms in parks and woodlands. Jason Irving, of Forage Wild Food, explains what the rules are to stay safe. Oct 21, 2016
Foraging in London: What you need to know to stay safe

Foraging in London: What you need to know to stay safe

Foraging has become popular once again in recent years after falling out of favour in the 50s and 60s with the rise of supermarkets. A preference for local and sustainable food has led to more people searching for eatable plants, berries and mushrooms in parks and woodlands. Jason Irving, of Forage Wild Food, explains what the rules are to stay safe. Oct 21, 2016