how-red-wine-helps-keep-heart-diseases-at-bay

How Red Wine Helps Keep Heart Diseases at Bay

New Delhi, Dec 08 (ANI): Natural substance found in red wine, Resveratrol, inhibits the formation of inflammatory factors that generates cardiovascular diseases. Resveratrol, present in red wine, has a protective effect against heart diseases. Cardiovascular disorders, such as myocardial infarction and strokes, frequently occur in association with chronic inflammatory diseases, such as arthritis. The natural substance resveratrol thus has major therapeutic potential, particularly when it comes to the treatment of inflammatory diseases that can cause serious damage to the cardiovascular system. Dec 8, 2014
Orange juice

Antioxidants in Citrus Juices 10 Times Higher, New Research Shows

A team of researchers from the University of Granada in Spain has found that antioxidants in juices of citrus fruits were 10 times higher than what was estimated earlier and recommended the necessity to revise health professionals' tables on the antioxidant capacities of food products. Dec 8, 2014
agriculture-sector-in-the-northeast-to-benefit-from-scientific-practices

Agriculture sector in the Northeast to benefit from scientific practices

Assam, Dec 04 (ANI): Endowed with rich natural resources and suitable climatic conditions, the Northeast region provides a perfect environment for the cultivation of vegetables and fruits. While it has huge potential in horticulture production, the region has to depend on other states due to lack of good quality seedlings. In a move to be self-reliant, the first of its kind agri hub nursery was inaugurated at the horticulture farm on Assam Agriculture University campus in Jorhat. It has been developed at a cost of Rs. 15 crores financed under the Rashtriya Krishi Vikash Yojana. The nursery will annually produce 48 lakhs seedlings of various vegetables and seasonal flowers. This new project will give a huge boost to production and ultimately help in generating more income for the farmers. Dec 4, 2014
contaminated-water-making-life-difficult-for-people-of-pok

Contaminated Water Making Life Difficult for People of PoK

Muzaffarabad, PoK, December 02, 2014: Despite being endowed with abundant water resources, PoK is plagued by an acute contamination of its water bodies leading to water shortages and other health issues. With natural sources drying up or being declared unfit for human use, many in capital Muzaffarabad have had to negotiate treacherous terrain to fetch water from far off areas. Many depend on the local administration for drinking water. But residents allege that in the light of no response from government the problem manifests, year after year. With 86 percent of water being declared unfit for consumption, the problem is becoming grave by the day. Water borne diseases like dysentery, cholera and typhoid are common complaints among the local population. The Neelum Valley Project was intended to solve the problem of water scarcity in the Himalayan region, but much of the water harnessed here, has been diverted to the big cities of Pakistan. The erratic monsoons have led to a dip in the water table. The drainage from surrounding areas has polluted several lakes too. Locals say the water supply is infected by the sewer water. Dec 3, 2014