Galouti Kebab Ingredients Minced Meat (Lamb) - 150 gm Chilli powder - 1 tsp Ginger & garlic paste - 1/4 tsp Raw papaya paste - 1 tsp Roasted Garlic puree - 1/2 tsp Cashew nut paste - 1/2 tsp Brown Onion paste - 1 tsp Salt to taste Galouti masala - 1 tsp Black Pepper powder - 1/2 tsp Kewra water - 1/2 tsp Rose water - 1/2 tsp A few strands of Saffron Gram flour - 2 tbsp Ghee - 1 tbsp Sweet Essence - 2 drop Ghee - 2 tbsp Method: 1. Mix all the ingredients very well with the minced meat. 2. Place a piece of aluminium foil in middle of the mixture, Prepare to smoke the lamb mixture with clove, bay leaf and cover it for 30 minutes. 3. Now make small patties and pan fry them. Subscribe to YouTube - https://www.youtube.com/user/VentunoChefsCorner Like us on FACEBOOK - https://www.facebook.com/VentunoChefsCorner Follow us on TWITTER -https://twitter.com/VentunoChef A Ventuno Production : http://www.ventunotech.com